Hours: Mon - Fri 11:00am - 9:00pm | Sat - Sun 5:00pm - 10:00pm
  • Hors D’ Oeuvres Buffets Option 1

    Hors D’ Oeuvres Buffets Option 1

    • Harvest Vegetable Crudité
    • Seasonal Fruit Display
    • International Cheese Board Display
    • Baked Brie en Croute
    • Blue Sea of Cortez Shrimp marinated in Garlic, Tequila flame grill
    • Bacon wrapped water chestnut
    • Cheese and Vegetable Quesadillas
    • Caribbean chicken Nuggets with raspberry chipotle
    • Coffee Crusted Beef Tenderloin with Condiments and silver rolls
    • Rigatoni Pasta Alfredo
  • Hors D’ Oeuvres Buffets Option 2

    Hors D’ Oeuvres Buffets Option 2

    • Harvest Vegetable Crudité
    • Seasonal Fruit Display
    • International Cheese Board Display
    • Swedish Meatballs
    • Assorted Mini Sandwiches
    • Penne Pasta with choice of sauces
    • Cheese & Vegetable Quesadillas
    • Seafood ceviche with assorted chips
    • Cajun Roasted Pork Tenderloin
  • Hors D’ Oeuvres Buffets Option 3

    Hors D’ Oeuvres Buffets Option 3

    • Seasonal Fruit Display
    • Assorted Cheese Display
    • Swedish Meatballs
    • Chicken Tenders
    • Buffalo wings with choice of sauces
    • Petite Croissant with Egg, Chicken, or Tuna Salad
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    Imperial Dinner Seated

    Seasonal and tropical fruit display
    International Cheese board display with crackers
    2 passed hors d’oeuvres
    One Salad Choice
    Two entrée choices from Royal selection
    Two choices from side dish selection
    Rolls & Butter

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    Imported or Domestic Cheese with Crackers

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    International Cheese Board Display

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    International Cheese Board Display

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    Italian Buffet

    Green salad and Condiments
    Two dressings
    Garlic Bread
    Lasagna Bolognese or Chicken Marsala
    Rice Pilaf
    Zucchini medley
    Bread pudding with bourbon sauce

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    Italian Meatballs a la Diablo